Creating Flavorful Mushrooms with Safety in Mind
Humans have foraged mushrooms for thousands of years. While it’s true that some are poisonous, edible mushrooms are packed with health benefits. Some gourmet species, in particular, have health benefits that are studied used in drug discovery research and development. For example, Shiitake mushrooms (Lentinula edodes) contain a type of sugar molecule called lentinan that […]